FOOD MENUS

DINNER MENU

AVAILABLE ALL DAY

APPETIZERS

Thai Spring Rolls (4 Pc)

Vegetarian spring rolls stuffed with cabbage, carrot and glass noodles. Served with Thai dipping sauce.

$12

Satay (4 Pc)

Marinated chicken or pork skewer served with homemade peanut sauce & cucumber shallot sauce.

$12

Tow Hoo Tod

Deep-fried tofu served with Thai dipping sauce.

$12

Tod Maan Pla (Fish Cakes 4 Pc)

Traditional Thai fish cakes served with cucumber shallot sauce.

$12

Khiaw Krob (Crispy Wontons 8 Pc)

Fried pork wontons served with Thai dipping sauce.

$10

Chicken Wings (4 Pc)

Deep-fried chicken wings served with Thai sweet chili sauce.

$10

$14

Lettuce Wrap (CHOICE OF: Beef, Chicken, or Pork)

Minced meat stir-fried with carrot, white onion, and bell peppers. Served on a bed of crunchy noodles.

$14

Stuffed Chicken Wings (3 Pc)

Marinated chicken wings stuffed with a blend of chicken, fragrant herbs and glass noodles.

$14

$12

Pla Muek Tod (Deep-Fried Squid)

Squid in a fragrant marinade, deep-fried, and served with Thai dipping sauce.

$12

Moo Yang (BBQ Pork 3 Pc)

Barbequed pork skewers served with a traditional North-Eastern Thai sweet chili dipping sauce.

$12

SOUPS

$15

Tom Kah (CHOICE OF: Chicken, Vegetable, or Tofu)

A fragrant coconut broth soup with mushroom, lemongrass and galangal.

$15

Tom Yum

A traditional Thai hot and sour soup with mushrooms and exotic herbs.

$13

Tom Yum with Chicken, Vegetable, or Tofu

$13

$15

Tom Yum Goong

$15

$18

Mixed Seafood Tom Yum (Tom Poh Taek)

$18

SALADS

$14

Som Tum (Papaya Salad)

Shredded green papaya, carrot, tomato, green beans, peanut and dried shrimp.

$14

$15

Squid Salad

Squid, tomato, white onion, green onion and celery tossed in a sour and spicy sauce.

$15

Yam Woon Sen (CHOICE OF: Chicken or Pork)

Glass noodle salad with ground meat, dried shrimp, white onion and tomato.

$15

Yam Neur Yang (BBQ Beef Salad)

BBQ beef, cucumber, tomato, shallot, mint and green onion, tossed in a mix of lime juice and chili sauce.

$15

$17

Pra Goong (Prawn Salad)

Prawn, lemongrass, lime juice, white onion, peppermint leaf, and chili.

$17

STIR-FRIED DISHES

$17

Beef Broccoli

Sauteed beef in oyster sauce with fresh broccoli, white onion, and bell peppers.

$17

Pad Ped

Sauteed with fresh chili, bamboo shoot, white onion, bell peppers, and kaffir lime leaf.

$17

Beef, Chicken, or Pork

$17

$19

Squid

$19

$17

Pad Gra Prao (Thai Basil Stir-Fry)

CHOICE OF: Beef, Chicken, or Pork. Sauteed meat of choice, Thai basil, white onion, and bell peppers.

$17

Pad Gra Tiem (Garlic Stir-Fry)

Sauteed with garlic, pepper, white onion, broccoli, and bell peppers.

$17

Pork

$17

$19

Tiger Prawn

$19

$17

Pad Prick Khing (CHOICE OF: Chicken or Pork)

Sauteed with red curry paste, lime leaf, green bean, white onion, and bell peppers.

$17

Pad Khing (CHOICE OF: Chicken, Pork, or Beef)

Sauteed with ginger, onion, mushroom, and bell peppers.

$17

Pad Preaw Wan (Sweet And Sour)

Sauteed with tomato, onion, pineapple, cucumber, and bell peppers in a Thai-style sweet and sour sauce.

$17

Chicken, Pork, or Beef

$17

$19

Tiger Prawn

$19

Nam Prig Prao

Sauteed with sweet Thai chili paste, bell peppers, white onion, and Thai basil.

$17

Chicken or Pork

$17

$19

Tiger Prawn

$19

SPECIALTY DISHES

$17

Chicken Cashew Nut

Sauteed chicken with cashew nut, onion, and bell peppers in a sweet chili sauce.

$17

Swimming Rama (Chicken or Tofu)

Marinated chicken or tofu stir-fried with onion, served on a bed of cooked spinach and topped with homemade curry peanut sauce.

$17

$19

Pad Kee Mao Goong

Tiger Prawns sauteed in cooking wine with basil, green bean, white onion, and bell peppers.

$19

Pla Sam Rod (Sweet And Sour Fish)

Deep-fried fish topped with chopped tomato, onion, pineapple, cucumber, and bell peppers stir-fried in a Thai-style sweet and sour sauce.

$23

Whole Tilapia or Basa Fillet

$23

Pla Lad Prig

Deep-fried fish topped with chopped onion and bell peppers stir-fried in a fragrant and unique Thai chili sauce.

$23

Whole Tilapia or Basa Fillet

$23

Pad Poh Tak

Sauteed mixed seafood, Thai basil, kaffir lime leaf, and bell peppers in a green curry paste.

$23

Pad Seafood Pong-Kalee

Sauteed mixed seafood and bell peppers stir-fried in an egg and curry powder mixture.

$23

Chu Chi (CHOICE OF: Tiger Prawn or Wild Salmon)

Simmered in a mild curried coconut milk and topped with shredded kaffir lime leaf and coconut cream.

$23

CURRIES

$17

Red Curry (CHOICE OF: Chicken, Pork, Beef, Tofu, or Vegetables)

A bold, savoury, coconut milk curry with bamboo shoots, Thai basil, and bell peppers.

$17

Green Curry (CHOICE OF: Chicken, Pork, Beef, Tofu, or Vegetables)

A sweet basil coconut milk curry with eggplant, Thai basil, and bell peppers.

$17

Yellow Curry (CHOICE OF: Chicken, Pork, Beef, Tofu, or Vegetables)

A mild turmeric coconut milk curry with potato and onion, topped crispy shallot.

$17

Masamun Curry (CHOICE OF: Chicken, Pork, Beef, Tofu, or Vegetables)

A mild peanut and tamarind coconut milk curry with potato, onion and peanut.

$17

Pa Naeng (CHOICE OF: Chicken, Pork, Beef, Prawn, Tofu, or Vegetables)

A zesty coconut milk curry topped with shredded lime leaf.

$17

NOODLES

$18

Pad Thai (CHOICE OF: Chicken, Prawn, Tofu, or Vegetables)

Stir-fried thin rice noodles with tofu, egg, and bean sprout in a sweet tamarind sauce, topped with shredded green onion, ground peanuts and a lime wedge.

$18

$17

Pad See Iew (Chicken, Pork, Beef, Tofu, or Vegetables)

Stir-fried thick rice noodles with egg and leafy greens in a sweet dark soy sauce.

$17

Pad Kee Mao (CHOICE OF: Chicken, Pork, Beef, Tofu, or Vegetables)

Stir-fried thick rice noodles with green beans, Thai basil, bell peppers, and white onion in cooking wine.

$17

Raad Na (CHOICE OF: Chicken or Pork)

Stir-fried thick rice noodles topped with a flavourful soybean gravy and leafy greens.

$17

FRIED RICE

$18

Pineapple Fried Rice (CHOICE OF: Chicken, Pork, Beef, Prawn, Tofu, or Vegetables)

Stir-fried coconut rice with pineapple, raisin, egg, cashew nuts, onion, and carrot.

$18

$17

Thai Fried Rice (CHOICE OF: Chicken, Pork, Beef, Prawn, Tofu, or Vegetables)

Traditional fried rice with egg, tomato, and white onion.

$17

Khao Pad Pong Kalee (CHOICE OF: Chicken, Pork, Beef, Prawn, Tofu, or Vegetables)

Curry powder fried rice with egg and bell peppers.

$17

VEGETABLE DISHES

$14

Thai Spicy Eggplant

Stir-fried eggplant, fresh chili, Thai basil, and salted soybean.

$14

Baan Wasana Special

Stir-fried snap pea, black mushroom, carrot, and puffy tofu.

$14

$15

Pad Ka Na

Stir-fried Chinese broccoli (leafy greens) with fresh garlic and oyster sauce.

$15

Pad Spinach

Stir-fried spinach in fresh garlic and oyster sauce.

$15

$12

Pad Tua-Ngog

Stir-fried bean sprouts with tofu and green onion.

$12

$15

Vegetable Delight

Stir-fried mixed vegetables with fresh garlic and oyster sauce.

$15

JASMINE RICE

$3.00

SMALL

~1 PERSON PORTION

$3.00

$5.00

LARGE

~2-3 PERSON PORTION

$5.00

FAMILY SIZE

~4-5 PERSON PORTION

BROWN RICE

$4.00

SMALL

~1 PERSON PORTION

$4.00

$7.50

LARGE

~2-3 PERSON PORTION

$7.50

COCONUT RICE

$4.00

SMALL

~1 PERSON PORTION

$4.00

$7.50

LARGE

~2-3 PERSON PORTION

$7.50

DESSERT

$7.50

Deep-Fried Banana With Ice Cream

$7.50

Coconut Sticky Rice With Fresh Mango

$7.50

$6.50

Black Sticky Rice Pudding With Taro And Young Coconut

$6.50

Allergies? Dietary Restrictions?

Please inform your server of any allergies. Everything is prepared in the same kitchen, so we cannot accommodate very severe allergies to ingredients such as shellfish, peanuts, etc.

LUNCH MENU

AVAILABLE TUESDAY-SATURDAY 11AM-2:30PM

APPETIZERS

$3.50

Thai Spring Roll (2 Pc)

Vegetarian spring rolls stuffed with cabbage, carrot and glass noodles. Served with Thai dipping sauce.

$3.50

$5.50

Khiaw Krob (Crispy Wontons 6 Pc)

Fried pork wontons served with Thai dipping sauce.

$5.50

$5.00

Tod Maan Pla (Fish Cakes 2 Pc)

Traditional Thai fish cakes served with cucumber shallot sauce.

$5.00

LUNCH COMBOS

STIR-FRIES AND CURRIES INCLUDE A SERVING OF JASMINE RICE.

$14

Green Curry (Chicken/Pork/Beef/Tofu/Veg)

A basil coconut milk curry with eggplant, Thai basil, and bell peppers.

$14

Red Curry (Chicken/Pork/Beef/Tofu/Veg)

A savoury shrimp paste and coconut milk curry with bamboo shoots, Thai basil, and bell peppers.

$14

Yellow Curry (Chicken/Pork/Beef/Tofu/Veg)

A milder traditional coconut milk curry with potato and onion, topped with crispy shallot.

$14

Masamun Curry (Chicken/Pork/Beef/Tofu/Veg)

A peanut coconut milk curry with potato, onion, and peanut.

$14

Pad Khing (Ginger Chicken or Tofu)

Sauteed chicken or tofu with ginger, onion, mushroom, and bell peppers.

$14

Swimming Rama (Chicken or Tofu)

Marinated chicken or tofu stir-fried with onion, served on a bed of cooked spinach and topped with homemade peanut sauce.

$14

Pad Thai

Stir-fried thin rice noodles with (prawn, chicken, or vegetables), tofu, egg, and bean sprout in a sweet tamarind sauce, topped with peanuts and lime.

$14

$13

Pad See Iew

Stir-fried thick rice noodles with (chicken, pork, or beef), egg, and Chinese broccoli in a sweet dark soy sauce.

$13

Raad Na

Stir-fried thick rice noodles with your choice of chicken or pork, topped with a thick soy gravy and Chinese broccoli.

$13

$15

Som Tum (Papaya Salad)

Shredded green papaya, carrot, tomato, peanut and dried shrimp, tossed in fresh lime juice, fish sauce, and palm sugar. Served with a grilled chicken or pork skewer and a side of coconut rice.

$15

$14

Pad Gra Prao

Your choice of pork (most traditional), chicken, or beef, sauteed with Thai basil, white onion, and bell peppers.

$14

+ Try it "Thai style" with ground pork and green beans.

+ We recommend adding a Thai-style fried egg on top

$13

Thai Fried Rice

Traditional fried rice (with your choice of chicken, pork, beef, prawn, or veg), egg, tomato, and onion.

$13

$14

Pad Preaw Wan (Sweet And Sour)

Your choice of chicken, pork, or beef, sauteed with tomato, white onion, pineapple, cucumber, and bell peppers in a sweet and sour sauce.

$14

Chicken Cashew Nut

Sauteed chicken with cashew nut, onion, and bell peppers in a sweet chili sauce.

$14

Beef Broccoli

Sauteed beef in oyster sauce with fresh broccoli, white onion, and bell peppers.

$14

$13

Noodle Soup (Chicken, Pork or Beef)

Rice noodles in chicken broth soup with bean sprouts.

$13

$12

Thai Wonton Soup

Delicious housemade pork wontons with bean sprouts in chicken broth soup.

$12

$14

Noodle Tom Yum Soup

Sliced meat, meatballs, green bean, beansprout and rice noodles in traditional tom yum broth.

$14

$13

Pad Kee Mao

Stir-fried thick rice noodles with (chicken, pork, or beef), green beans, Thai basil, bell peppers, and white onion in cooking wine.

$13

Allergies?

Please inform your server of any allergies. Everything is prepared in the same kitchen, so we cannot accommodate very severe allergies to ingredients such as shellfish, peanuts, etc.

VEGETARIAN MENU

AVAILABLE ALL DAY.

Please specify to your server if you don’t take eggs.

APPETIZERS

Thai Spring Rolls (4 Pc)

Vegetarian spring rolls stuffed with cabbage, carrot and glass noodles. Served with Thai dipping sauce.

Khiaw Krob (Crispy Wontons 8 Pc)

Fried tofu and mushroom wontons served with Thai sauce.

Tow Hoo Tod

Deep-fried tofu served with Thai dipping sauce.

SOUPS

$15

Tom Kah (Choice of Tofu or Mixed Vegetables)

A fragrant coconut broth soup with mushroom, lemongrass and galangal.

$15

$13

Tom Yum (Choice of Tofu or Mixed Vegetables)

A traditional Thai hot and sour soup with mushrooms and exotic herbs.

$13

6. Gang Jught Woon Sen

Glass noodle and tofu in a clear vegetarian broth.

$13

SALADS

$14

Som Tum (Papaya Salad)

Shredded green papaya, carrot, tomato, green beans, and peanut.

$14

Stir-Fried Dishes

$15

Tofu Cashew Nut

Sauteed tofu with cashew nut, onion, and bell peppers in a sweet chili sauce.

$15

Tofu Basil

Sauteed tofu, Thai basil, onion, and bell peppers.

$15

Ginger Tofu

Sauteed tofu with ginger, onion, mushroom, and bell peppers.

$15

Sweet And Sour Tofu

Sauteed tofu with tomato, onion, pineapple, cucumber, and bell pepper in a sweet and sour sauce.

$15

Tofu Pad Pong-Kalee

Sauteed tofu with onion and bell peppers in yellow curry powder.

$15

Tofu Nam Prig Prao

Sauteed tofu with Thai chili paste, bell peppers, white onion, and Thai basil.

$15

Pad Kee Mao Tofu

Sauteed tofu with sweet basil, green beans, white onion, bell peppers and chili.

$15

Vegetable Delight

Stir-fried mixed vegetables in mushroom sauce.

$15

Pad Broccoli

Stir-fried broccoli with garlic and mushroom sauce.

$15

$14

Thai Spicy Eggplant

Stir-fried eggplant, chili, Thai basil, and salted soybean in mushroom sauce.

$14

NOODLE DISHES

$18

Pad Thai (Tofu or Mixed Vegetables)

Stir-fried thin rice noodles with tofu, egg, and bean sprout in a sweet tamarind sauce, topped with fresh bean spout, peanuts, and a lime wedge.

$18

$17

Raad Na (Tofu or Mixed Vegetables)

Stir-fried thick rice noodles topped with a thick soy gravy and Chinese broccoli.

$17

Pad See Iew (Tofu or Mixed Vegetables)

Stir-fried thick rice noodles, egg, and Chinese broccoli in a sweet dark soy sauce.

$17

Pad Kee Mao (Tofu or Mixed Vegetables)

Stir-fried thick rice noodles with green beans, Thai basil, bell peppers, and white onion in cooking wine.

$17

FRIED RICE DISHES

$18

Pineapple Fried Rice (Tofu or Mixed Vegetables)

Stir-fried coconut rice, pineapple, raisin, egg, cashew, onion, and carrot.

$18

$17

Thai Fried Rice (Tofu or Mixed Vegetables)

Traditional fried rice with egg, tomato, and onion.

$17

Khao Pad Pong Kalee (Tofu or Mixed Vegetables)

Curry powder fried rice with onion, egg, and bell peppers.

$17

CURRIES

$17

Yellow Curry (Tofu or Mixed Vegetables)

Yellow coconut curry with potato and onion.

$17

JASMINE RICE

SMALL

~1 PERSON PORTION

$5.00

LARGE

~2-3 PERSON PORTION

$5.00

FAMILY SIZE

~4-5 PERSON PORTION

BROWN RICE

$4.00

SMALL

~1 PERSON PORTION

$4.00

$7.50

LARGE

~2-3 PERSON PORTION

$7.50

COCONUT RICE

$4.00

SMALL

~1 PERSON PORTION

$4.00

$7.50

LARGE

~2-3 PERSON PORTION

$7.50

DESSERT

$7.50

Deep-Fried Banana With Ice Cream

$7.50

Coconut Sticky Rice With Fresh Mango

$7.50

$6.50

Black Sticky Rice Pudding With Taro And Young Coconut

$6.50

Allergies?

Please inform your server of any allergies/dietary restrictions. Everything is prepared in the same kitchen, so we cannot accommodate very severe allergies to ingredients such as shellfish, peanuts, etc.

DRINK MENU

NON ALCOHOLIC

$2.50

ICED TEA

$2.50

$4.00

THAI ICED TEA

$4.00

THAI ICED COFFEE

$4.00

LARGE $6.00 / SMALL $2.50

SAN PELLEGRINO SPARKLING WATER

LARGE $6.00 / SMALL $2.50

$2.00

SOFT DRINKS

Coke, Sprite, Gingerale, Bottled Water

$2.00

$2.85

COCONUT WATER

$2.85

$2.00

TEA

$2.00

ALCOHOLIC

Fully Licensed

Check Out Our Selection of BC Wines

House wine supplied by Chaberton Estate Winery

We Stock Domestic And Import Beers

Including Singha, the original Thai beer